Glitz and glamour werent the only things that fueledthe guys and dolls of old Hollywood. Not many diners in attendance due to the time however, we enjoyed the quiet environment and relished the various hawaiian lupus along with our main dinner mail (Pork Kalua and Seafood). Brie quesadillas. We are a resale marketplace, prices may be above face value. Vacation Village was developed by Jack Harold Skirball (Bowlero bowling alleys), contractor Robert Golden, architect Elbridge Ted Spencer (Ahwahnee Hotel in Yosemite) and his wife Jeanette Dryer Spencer as interior designer. I had friends coming to the Rose Bowl from our hometown and booked this place to hopefully have a fun experience. Monday - Thursday: 3:00pm - 11:00pm, Saturday & Sunday: 11:00am - 2:00am ; TIKI Bar open late every night. We have some fantastic filters set up at the top of the page, allowing you to curate the perfect search. Donn could also rightly claim that he was the first cross-marketing restaurateur, with a rum shop, gift store and Chinese grocery just inside his bars front door. and will arrive before your event. He and his girlfriend, Cora Irene Sunny Sund, raised the money together to move into the new location three years later. Donn Beach (born Ernest Raymond Gantt; February 22, 1907 June 7, 1989) was an American adventurer, businessman, and World War II veteran who was the "founding father" of tiki culture. rum drinks. Served with jasmine rice & asian stir-fried vegetables, Filets of mild & tender basa sole crusted in crispy panko. 616 N Robertson Blvd West Hollywood CA 90069, NOW OPEN Happy Hours. San Diego Union, 20 Sep 1980. We will be back for lunch and for special occasions. Skirball sold the property in 1983 to P&O Enterprises, hotel and cruise ship operators (The Love Boat). Join our mailing. 6714 Hollywood Blvd. GREAT waiter ! Donn served in the U.S. Army during World War II, leaving his beloved tiki bar under Sunnys management. Since Hawaii was not a state at the time, Donn moved to Waikiki, where he opened a Don the Beachcomber location on Waikiki Beach and fully immersed himself in tiki paradise. Started in the 1940s, it has evolved into an iconic destination and one that is equal parts dining and entertainment experience. Found it via OpenTable and it was a very nice surprise. Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. We come here once a month for a group meet up, we will be back but for drinks and the group meet up but I will never be dinning here again. Please tell us by clicking here if you know that any of the information shown is incorrect. Top with the 151-proof rum. Mai Tai was good. Entertainment was good. More of a novelty place rather than somewhere I would go for a great meal. "Authentic" is an understatement with bamboo lining the walls, Tiki Masks everywhere, and a rum menu that will leave you on the floor. Everything was absolutely perfect, from the drinks to the perfectly cooked rib eye and the melt in your mouth pressed duck dinner special!! Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. He mixed potent rum cocktails at both of these tropically-decorated locations, which he referred to as "Rhum Rhapsodies". Service ok but with the appearance of wanting to turn tables quickly. He is generally credited with establishing the entire tiki drink genre, creating dozens of other recipes such as the Cobra's Fang, Tahitian Rum Punch, Three Dots and a Dash, Navy Grog, and many others. His cocktails were mostly rum-based; rum was the drink of the islands, and it was very accessible. Kailua-Kona Flights to Kailua-Kona Another Don the Beachcomber (1980-1983) opened in the former Barefoot Bar location in Vacation Village Hotel, Mission Bay beachfront resort. Would definitely use again for future tickets. Loved everything! The man-made Vacation Isle was originally called Tierra del Fuego. Both were well prepared and well presented. Expansion and renovation ads, articles San Diego Union, 16 Nov 1979, 20 Jan 1980. Learn more about offering online ordering to your diners. Cantonese food. There was nothing about our experience that makes us want to go back. TicketsOnSale.com is an independent ticket market place specializing in leveraging or below face value. He settled in Waikiki, where he opened his second "Polynesian Village", known as Waikiki Village. 363 reviews. You can also light this drink on fire for a dramatic effect. Submit corrections. ", "So easy, so fast, so convenient. The license number is #00480706. served with sweet-spicy jalapeno & mango chutney, Fried to a golden brown tossed in a sweet and sour sauce, Brie & smoked mozzarella with cherry tomato salsa & chipotle crema, Six jumbo black tiger shrimp served on a bed of crushed ice served with cocktail sauce, True to the Islands Grilled Spam, Sticky Rice, Nori, Miso-Yaki dip, Fresh romaine tossed with shaved parmesan, red onion & garlic long board croutons with our house dressing, A blend of 3 different greens, shaved carrots, cucumber, red onion, bacon, pineapple, diced egg whites with sesame ginger dressing, Mixed greens tossed with summer fruits topped with pecans and a light passionfruit dressing, Pacific dover sole fried with a honey and lemon glaze served atop a bed of mixed greens and white rice, Pan roasted with caramelized sweet & sour glaze. 731 S Weir Canyon Rd #147 Don the Beachcomber is charming enough from the outside, its rustic wooden building decorated with tikis, torches and appropriate foliage, wrote Leslie James. Richard & Leo were so attentive! Santa Clara, California - on Stevens Creek Blvd. Brandon B. said: We were 2 seconds away from not going because as you walk behind, Vince N. said: I broke my #1 travel rule, which is not to eat at a place you have, Jamie P. said: My wife and I ate here because we had been given a gift card for our, Della Lee G. said: Ordered a foot long Sweet Onion Chicken Teriyaki sandwich with all, Rodmann L Y. said: After 30yrs of patronizing our town's KFC here in Kailua-Kona, HI, Violet B. said: Delicious avocado toast. The original restaurants are no longer in existence, but here are some of the former locations of the chain: Read more about this topic: Don The Beachcomber, A restaurant with candles and flowers evokes more reveries than the Isle of Bali does.Mason Cooley (b. Ensenada, Baja California Mexico, 1401 Ocean Ave Ste 104 The village was dotted with many thatch huts and wood carvings made by one of Beach's friends, "Mick" Brownlee. We guarantee that your tickets will be authentic and delivered in time for the event. Overpriced, horrible food, adequate service. Restaurant closed approximately 1985. Today, only three locations still carry the name Don the Beachcomber. Don The Beachcomber in Huntington Beach, CA is known for its historic, Hawaiian inspired dcor, its live entertainment and its stunning drinks and food menus. We waited for a few more minutes then we were served the crab and duck, another few minutes and crab cake,ribs, salmon and burger. We hope you become one of our satisfied lifetime MR.TEMPO Downtown San Diego. Tempt your guests with Sugar Cane Skewered Colossal Tiger Shrimp, Brie Cheese Quesadilla with Kalua Pork, Kalua Pork Sliders, Fresh Ahi Poke Tacos served in crispy Won Ton shell, or our Island Authentic Bruddah's Spam Roll (Hawaii is the nations largest consumer of Spam. The plane was shot down over France a week before D-Day. BOTH are must tries (If you are looking to let loose, get that Zombie). Been going since i was a kid and it was Sam's. Accompanied by jasmine rice & Asian stir-fried vegetables, A 12oz organic ribeye marinated in pineapple juice served fried maui onions with our house ginger sauce Accompanied by garlic mashed potatoes & Asian stir-fried vegetables, Tender Baby Back Ribs glazed in our house ginger BBQ sauce. [28] Donn also created his first "Polynesian Village" at his Encino, California ranch, where he continued to entertain many Hollywood celebrities with extravagant luaus. In a cocktail shaker filled with ice, blend the white, dark, and golden rums with the lime, pineapple, and papaya juices. Our waiter asked if we wanted something else instead, I said I would like the salmon which we had debated on getting previously. . Also first shaken, stirred and blended by Donn were the PiYi (served in a miniature pineapple), the Missionarys Downfall, the Vicious Virgin, the Never Say Die, the Cobras Fang, the Zombie, the Tahitian Rum Punch and the Navy Grog (said to be Frank Sinatras favorite drink at the Don the Beachcomber Palm Springs location). Donn died of liver cancer in Hawaii in 1989, at the age of 81. In trying to create an escapist atmosphere, he even had the sound of fake rain falling on his roof incorporated into the bar, and shared leis with his customers. Very pleasant service Thus, Donn Beach became the founding father of the Polynesian tiki bar. Wonderful fish dinners. She later became an actress who went by the name Carla Beachcomber and Carla Beachcomber Lutz. Fun place. See 655 photos and 47 tips from 1909 visitors to Don The Beachcomber. Their open table was down !!!! Visitors from Long Island. We take a look at one of the countrys first tiki bar. Served straight from the oven with a molten chocolate lava center, Decadent flourless chocolate cake topped with whipped cream and strawberry garnish, New york style cheesecake topped with a mixed berry sauce, Complete with a caramelized crust and served with macadamia nut biscotti, Cognac, cointreau, coffee, whipped cream, Amaretto, godiva chocolate, kahlua, Irish whisky, sugar, coffee, whipped cream, Captain morgan's rum, grand marnier, galiano, coffee, Dark rum, kahlua, bailey's, amaretto, coffee, whipped cream, Bacardi 8 gold rum, tia maria, frangelico, coffee, whipped cream, Dark rum, tia maria, coffee, whipped cream, Menu for Don The Beachcomber provided by Allmenus.com. not associated with any venue, box office, or primary supplier. I'm a huge fan and plan on returning soon for some karaoke. Although I have tried different things on the menu, I usually order the following to share between two people: 3 Animales Tacos, Pork Belly Bites and the Shishito Peppers. The food is good and the portions are a good size. It has a Tahitian theme with lots of bamboo everywhere and an extremely cool and very large set piece containing Tiki Idols, lots of plants and waterfalls right in the main dining room. I took a group there for a Saturday lunch, and service was limited to the bar area only. My salmon came in another 10 minutes. Lapis, Diane, Peck-Davis, Anne Cocktails Across America The Countryman Press 2018), National Memorial Cemetery of the Pacific, "Combing for Photos of Dallas' Don the Beachcomber", "Inside Don The Beachcomber: The Original Tiki Bar", "Dust-covered volume of Don the Beachcomber archives is Tiki treasure trove", "Don the Beachcomber helped launch wave of Polynesian restaurants", "Keeping Costa Mesa Safe for Democracy, One Mai Tai at a Time", "The Rise, Fall and Rebirth of Waikk's International Market Place", "National Register of Historic Places/National Historic Landmark 1974 Update: Lahaina / Lahaina (historic district)", "The History of Tiki Cocktails and Where to Find the Best on Oahu and Maui", https://en.wikipedia.org/w/index.php?title=Donn_Beach&oldid=1132490669, United States Army Air Forces personnel of World War II, Burials in the National Memorial Cemetery of the Pacific, Pages using infobox person with multiple spouses, Pages using infobox military person with embed, Creative Commons Attribution-ShareAlike License 3.0, Don Gantt, Don E.R.G. The food was surprisingly delicious and well prepared. Served with jasmine rice and sauted seasonal vegetables, Pan roasted and bacon wrapped served with citrus beurre blanc, jasmine rice, and seasoned vegetables, Grilled seabass served over a bed of rice topped with black bean aioli sauce accompanied with seasonal vegetables, Sauteed tomatoes with sliced flank steak & scallions mixed with a light curry tomato sauce, Udon noodles stir fried with season vegetables and sweet soy sauce, Slow roasted in jumbo banana leaves & hand pulled. Created with Sketch. The food was very tasty but the service was very disappointing. Awesome Polynesian atmosphere , but the service was just okay, and the food was not so good. Finally once we were seated it took our sever another 5 minutes before we were acknowledged to place a drink order then another 25 minutes before taking our dinner order and we've been waiting patiently the whole time. This used to be Sam's Seafood, and still has the great 'Tiki Motif'. In 2001, Disneys California Adventure in Anaheim, California, opened a small Don the Beachcomber that served food without the rum drinks; it closed a few years later. The food Donn served paired perfectly with the drinks he developed. [8] Customers ate what seemed like wonderfully-exotic cuisines, but, in actuality, were mostly standard Cantonese dishes served with flair that he called South Seas Island food. After reviewing your order details, click on the purchase button to secure your order. Santa Monica CA 90401, NOW OPEN A fun place to go to feel like you are in Hawaii. We can arrange for off site delivery. The only service person was also the bartender, and while she did a great job despite being overwhelmed. . I had the Ahi while my date took on the "Street Style Chicken". But the crinkle cut frozen fries and very well done Hulu chicken were disappointing. How Many Of These 68 Te By continuing to browse the site you are agreeing to our, L.A.s Legendary Restaurants: Celebrating the Famous Places Where Hollywood Ate, Drank and Played. In the checkout, you will be given ample time to review your Don The Beachcomber tickets and select from the available delivery options. This is the first and last place we visit in California! customers. [29], Gantt was a Lieutenant Colonel in the United States Army Air Forces in World War II. New york steak paired with bacon wrapped shrimp, hamakua alii oyster mushroom, port wine demi glace, asparagus, lyonnaise potatoes. Cheesy Polynesian decor in need of an update. He died in 1989 in Honolulu. NOW OPEN . sauce, Vanilla Ice Cream & Dark Rhum Caramel Sauce, Dark Chocolate Cake with a Bittersweet Chocolate Truffle Center Served with Vanilla Ice Cream, With a Strawberry Coulis and Fresh Berries, Served in a Flaky Pine Nut Crust. Went early had a drink in the bar, Great Happy Hour Prices on Drinks & Bar Food! The property was renamed the San Diego Princess Resort, and the restaurant became the Polynesian Princess. [31], He was awarded the merit version of the Bronze Star while setting up rest camps for combat-weary airmen of the 12th and 15th Air Forces in Capri, Nice, Cannes, the French Riviera, Venice, the Lido and Sorrento at the order of his friend, Lieutenant General Jimmy Doolittle. The salad and clams we're delicious. Please include what you were doing when this page came up and the Cloudflare Ray ID found at the bottom of this page. He then spent at least an additional year island hopping on freighters throughout the South Pacific. I'm sure they felt the same way, since they ordered dinner & had to eat in front of us. This is our new go to spot for both food and DRINKS!! Physical description Booklet; 10 x 12.5 inches. Served with roasted red bell pepper mango tartar sauce, mango-papaya-lilikoicoulis and our thai chili sauce and pineapple-ginger-coconut wasabi sauce, Grilled prime rib with assorted big island and domestic mushrooms, topped with veal demi glace and served with lyonnaise potatoes, New york steak paired with bacon wrapped shrimp, hamakua alii oyster mushroom, port wine demi glace, asparagus, lyonnaise potatoes, Short ribs slow braised in honey and soy sauce, garlic, ginger, sesame oil, garnished with pearl onions and scallions, served with steamed white rice, Fresh ahi steak coated with furikake, sesame seeds, asparagus, pineapple-ginger-coconut wasabi sauce, sea salad & lychee fruit, Fresh island catch of the day, jumbo shrimp, scallop skewer on a bed of rice pilaf, fresh asparagus, lemon butter sauce, Grilled shrimp, julienne asparagus, linguine in a garlic olive cream sauce, shredded asiago, tomato concasse, garlic foccacia bread, Fresh catch of the day, breaded in mac nut, panko, fresh asparagus, papaya relish, served with steamed white rice or lyonnaise potatoes, An array of island flavors: boneless teriyaki short rib, mochiko chicken, misoyaki fish, ahi sashimi with wasabi, oshinko and steamed white rice. This place is a historic gem in Orange County!! Each claimed to have created the Mai Tai (the Tahitian word for "good"), a popular rum and fruit-juice based cocktail that Beach said was a knock-off of his Q.B. It got better from there. We WILL be back! CAN - NL - Newfoundland. Food was very good with generous portions. C&H. Don The Beachcomber. TROPIC RUM LLC (doing business as DON THE BEACHCOMBER) is a liquor business in Huntington Beach licensed by the Department of Alcoholic Beverage Control (ABC) of California. Very nicely prepared dishes with generous portions. Donn Beach reportedly created this drink as a cure for a friends hangover. All you need is a great attitude to learn, be . Delivery notes and any special instructions will be noted directly beneath the desired listing. A shrewd businessman, Donn installed a sprinkler system on top of the bars tin roof so customers would think it was raining and stay for another drink. Served with blue cheese dressing, Mixed greens, cucumb er and grape tomatoes served with your choice of dressing. Menu options at Don The Beachcomber include the lounge menu with its bar choices, wine and beer options and "pupus", which are unique appetizers designed to pair well with drinks. We are a resale marketplace, prices may be above face value We are a resale marketplace. Service was good. Cheers! [9] Beach and Pete Wimberly also played an important role in establishing preservation laws for the Lahaina Historic District,[6] which was later designated as a National Historic Landmark in 1962. You don't need to have a lot of experience in order to work with us; in fact, I started as a dishwasher, and now I own a successful chain of restaurants. For more information, please read our Terms and Conditions. Last time I was here was YEARS ago. Nothing negative to say. [42] As the creator of the International Market Place, for its construction he placed his offices in the limbs of an enormous banyan tree that was in the market's center. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. At the height of the cold war Roger Showley. Citation: Martin S. Lindsay. CAN - BC - Vancouver. Thanks !! Went here for my birthday, the food was fantastic and the service was on point. We are a resale marketplace, prices may be above face value We are a resale marketplace. . My husband and I were pleasantly surprised by the awesome ambience and delightful food and drinks. The house salad is fresh and tasty with slices of ginger, the clam chowder is on par with Los Alamitos Fish Company, crab cake sandwich was tasty and hubby's steak was cooked perfectly and delicious. Get Don The Beachcomber can be contacted at (562) 592-1321. Beef and tomato and Huli Huli chicken dishes were good. As a result, our classic cars are typically hand picked and purchased directly from the home garages of owners who cherished . [26] A book written about Beach mentions stars such as Marlene Dietrich, Bing Crosby, Clark Gable and Vivien Leigh. I wish it was a better experience for my friends who were in town. My date and I stepped into this haven and immediately were transported to a Tiki Lounge from the Madmen. Amazing service for such a busy night (Valentines day)!! Scorpion Drink Best Calamari Steak I've ever had Waitresses wore floral miniskirts and hostesses halter-tops. Won't be back. All you need is a great attitude to learn, be persistent, be dedicated, and have pride in what you do. Food was mediocre at best. Fantastic ! Live Polynesian entertainment with our Sunday Luau Champagne Brunch featuring the live performance of TUPUA. Sign up for the best of Food Republic, delivered to your inbox Tuesday and Thursday. In all it was just an average place for us. It's a little too hot & humid for my liking but it's worth it! Barefoot Bar at Vacation Village. Paradise Point: 50 years of vacation memories. San Diego Union-Tribune, 11 Oct 2012. Happy Hour drinks (well poured), great prices plus live music. Goooood lord! I see a lot of cars in the parking lot for dinners, and will have to try when it's fully staffed. Victor J. Bergeron had opened a competing version called Trader Vic's in the late 1930s in the San Francisco Bay Area and the two men were (sometimes) amicable rivals for many years. Check your email for a confirmation link. TEQUILA REPOSADO Geary has updated over 100 famousrecipes for todays home cook, allowing us to re-create the chili Elizabeth Taylor once craved and more. Upon returning, he left Texas again in 1929, traveling as a supercargo employee for the captain of a yacht heading to Sydney, Australia by way of Hawaii. Dozens of now-classic cocktail recipes are claimed (though not without controversy, in some cases) to have been invented by Don the Beachcomber, including the Mai Tai, Zombie, and Navy Grog.. Restaurant Customer Service Improves in New Video Where To Find The Best Plant-Based Food In Vienna, Remembering Jonathan Gold, Our Greatest Food Write How Belle Isle Craft Spirits Learned To Love Infus 10 Important Things To Know About Ice In Cocktails. All Rights Reserved. Get Don The Beachcomber reviews, rating, hours, phone number, directions and more. [41], Beach then moved to the Territory of Hawaii, where he continued his burgeoning entertainment and tiki-themed enterprises. 1927). Served with tofu & chile sauce, Hawaiian salt-herb and pepper cornstoseal in natural flavors, slow roasted to enhance itsten der ness. Loved the live Hawaiian music being played while we dined. West Coast Classics, LLC specialize in buying and selling rare and primarily low mileage original southern California rust free classic cars, which are purchased through a small network of close and long-time associates. Read more. With his business growing in popularity, Donn had his eye on a larger space across the street, at 1727 N. McCadden. Accompanied by jasmine rice & Asian stir-fried vegetables, A 12oz organic ribeye marinated in pineapple juice served fried maui onions with our house ginger sauce Accompanied by garlic mashed potatoes & Asian stir-fried vegetables, Tender Baby Back Ribs glazed in our house ginger BBQ sauce. Karaoke from bar sounded happening but was very loud. Much better than we had remembered. It was all and all a great experience. Apartments are now in this location. Okolehao is a Hawaiian alcoholic spirit whose main ingredient was the root of the ti plant.Okolehao's forerunner was a fermented ti root beverage or beer. Great live Hawaiian music. He was very attentive and made sure we were taken care of without being overbearing; which I appreciate! Great Place to Have Dinner, Good value. A Half-pound of Angus beef, delicately seasoned, flame-broiled as you like it with butter lettuce, crisp dill pickle, sweet Hawaiian onion & thick cut tomato topped with mango-ginger aioli and your choice of thick cut Cheddar, Monterey Jack or Bleu Cheese crumbles . Don the Beachcomber, Vacation Village. Classic San Diego: tasty bites from the history of Americas finest city. Anaheim, CA 92808, Carretera El Tigre KM 3.4 22320 San Antonio de las Minas You can email the site owner to let them know you were blocked. The tacos come with three different meats (Korean marinated pork, Beef short ribs and chicken tinga. When it opened in the 1930s (first in 1933 in a Hollywood hotel then in 1937 to the larger location at 1727 North McCadden Place just north of Hollywood Blvd) it was one of the few places you could go if you were hankering for one of those fancy (and strong!) O haz una reservacin ahora en uno de nuestros otros 3610 grandes restaurantes en Huntington Beach. The food was AMAZEBALLS!! I also checked Yelp and had the same results. A heads up or an option to decline being seated with others would have been nice. Finally saw someone rushing around, asked them if I may please get some service. Very friendly. CLOSED - 485 Photos & 442 Reviews - 75-5852 Alii Dr, Kailua-Kona, HI - Yelp Restaurants Home Services Auto Services More Don The Beachcomber 442 reviews Claimed $$ Bars, American (New) Edit Temporarily closed Hours updated 2 weeks ago See hours See all 490 photos Don The Beachcomber is temporarily closed. First created by Donn Beach, who almost single-handedly originated the tiki cultural fad of the 1940s and 1950s, it was one of dozens of rum concoctions that he, and later Trader Vic and numerous other . Restaurant closed approximately 1985. The room we were seated in had a singer and a hula dancer that were in dire need of more practice. Overall great place. You will not be disappointed at This place. It was a Hawaiian/Polynesian themed restaurant that was really popular back in the day. If you would like to see only weekend listings, a specific date, venue, or time of day we have you covered. vegetables. And happy birthday to my wife. We will also customize a menu to create a one of a kind event your guests will long be talking about. She sat a couple that was ahead of us then when she returned checked us in but didn't seat us, about 5 minutes passed and she said our table was ready then had us go back to the front to wait for a larger table for 4 guests. Don's Pulehu Pua Baby Back Ribs Half Rack, Don's Pulehu Pua Baby Back Ribs Full Rack, The Island Wok-A-Bout Chicken breast & Oyster Sauce, The Big Island's Best Prime Rib Auntie Karen 8oz, The Big Island's Best Prime Rib Beachcomber 12oz, The Big Island's Best Prime Rib Big Kahuna 16oz. Live contemporary and classic rock in the Tiki lounge Friday & Saturday. It seemed that they might be under staffed the waitresses seemed very overwelmed and just over working today. They opened two locations in Hawaii in 2005 and struck a licensing deal with Huntington Beachs Sams Seafood in 2009 for the use of Don the Beachcomber signage and many of the original recipes. Accompanied by garlic mashed potatoes & cole slaw, 8oz cut topped with our own dons black pepper sauce. Walk-ins are always welcome! The service was excellent, steaks fantastic, loved the mai tai and the wine. It took another 30 minutes before our food arrived. The dining menu is more expansive and shows its regional inspirations with many dishes reminiscent of classic Hawaiian island fare. We will be back for sure! Developed By SUNERGARCIA. DON THE BEACHCOMBER - TEMP. There are several actions that could trigger this block including submitting a certain word or phrase, a SQL command or malformed data. She would eventually become his business partner and manager, enlarging and professionalizing the restaurant. perfect for groups and Birthdays ! View the menu for Don the Beachcomber and restaurants in Huntington Beach, CA. A very nice theme type restaurant and bar. Service and food was sub par. Created with Sketch. A world traveler and adventurer, Donn was the original inventor of more than ninety exotic rum concoctions, including the Zombie, Cobra's Fang, and Pearl Diver, to name but a few.

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